Their specialty is udon (Japanese noodles), but they also offer a number of dishes that are typical of an izakaya, such as fresh sashimi (cut fish) and yakitori (chicken skewers). If you’d like, you can substitute the udon with ramen and, regardless of which dish you choose, we recommend accompanying it with one of their delicious sakes.


Specialists in udon, ramen and sake


Av. Michoacán 9, Condesa, Cuauhtémoc

Tue. - Sun., 12:00 - 23:00

55 2580 7249

Price Range


Payment Methods

Bank Cards · Cash


kinoko udon, tenri udon, tsumugui gyoza

Vegan/Vegetarian Options

edamame, yakitori (shishito or eggplant), udon básico, aguedashi tofu y más

Detailed Info
  • Reservation: Not required, but can be made by telephone
  • COVID Standards
  • Open Spaces
  • Pet-friendly
  • Wheelchair Accessible
  • Open spaces: terrace
  • Pet-friendly: on the terrace
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