Taquería El Torito
Located in the heart of the Historic Center, El Torito is a temple to street food that stands between Mexican fast food fare and more commercial restaurants. Their specialty is the tripe and sirloin tacos. A place for those versed in more unconventional cuts. Below the menu, their motto reads, “If you want beef, here it is.” Slow cooked over time (which helps to break down the tougher tissues), the tripe is browned on a hot griddle with the tortilla on top to hold in the heat, producing a unique flavor. They are best ordered one at a time because these gems, pinnacles of chilango street cuisine, should be enjoyed hot.
Delicious tripe tacos for over 65 years
Isabel la Católica 83, local A PB, Centro Histórico, Cuauhtémoc
Monday to Saturday 10:00 - 22:00
Sunday 10:00 - 20:00
tripe and sirloin tacos
- COVID Standards
- Open Spaces
- Environmental Actions They separate waste into organic and inorganic. Some disposables are biodegradable.
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