Saint
This small French-style bakery and pastry shop is run by Ana Melissa and Daniel López, who every morning bake irresistible goodies. Their specialties are rustic and sourdough breads, made according to the French tradition, but it is also possible to enjoy croissants, empanadas and pain au chocolat as well as toasts, baguettes, and even homemade sodas. They serve excellent coffee as well.
Highlights:
French-style artisanal bakery
Gral. Benjamín Hill 146-1, Condesa, Cuauhtémoc
Mon. - Sat., 7:30 - 20:00
Sun. 8:30 - 19:00
Price Range
$$
Payment Methods
Bank Cards · Cash
Recommended
kouign amann, almond croissant, potato focaccia
Vegan/Vegetarian Options
savory breads
Detailed Info
- COVID Standards
- Open Spaces
- Pet-friendly
- Wheelchair Accessible
- WiFi
Observations
Open spaces: outdoor seating
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