After a journey of culinary experimentation and learning, the Vega family brought a small piece of Oaxaca to Mexico City, with a signature cuisine twist. They have blue corn tlayudas, memelas de relleno negro and ice cream made from basil and lemongrass (ingredients vary depending on the season). This place seems to be a secret in the Del Valle neighborhood, but the food and service are guaranteed to be outstanding.


Family-style flavor and signature Oaxacan cuisine


Parroquia 727, Del Valle Sur, Benito Juárez

Tue. - Fri., 8:30 - 19:00
Sat. - Sun., 9:00 - 18:00


Price Range


Payment Methods

Bank Cards · Cash


torta de cochinita, avocado toast, ice cream trilogy

Vegan/Vegetarian Options

red berries toast, pancakes, roasted cauliflower, stuffed hoja santa, molotes

Detailed Info
  • COVID Standards
  • Open Spaces
  • Pet-friendly
  • Wheelchair Accessible
  • WiFi
  • Open spaces: outdoor terrace
  • Pet-friendly: on the terrace
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