Mata Comedor Cantina

The Centro Histórico is also a gastronomic center of Mexico City and, in it, Mata Comedor stands out for the quality of its food and its chilango character. Housed in an 18th century mansion, this restaurant aims to put a contemporary twist on the dishes that have long been embraced by the city's rich culinary culture. Beers, fine wines, spirits and cocktails accompany delicacies such as roasted pork leg, braised tongue tacos or marlin tostadas. Mata Comedor Cantina has successfully and wisely adapted ingredients and recipes from other states to the melting pot of the capital.


Flavors that are representative of the new chilango cuisine


Filomeno Mata 18, locales 6 y 7, Centro Histórico, Cuauhtémoc

Mon. - Sun., 13:00 - 21:00

55 5521 5568

Price Range


Payment Methods

Bank Cards · Cash


roasted pork leg, pork belly tacos, sautéed squid tacos

Vegan/Vegetarian Options

tofu in black sauce, grilled portobello, nopal tacos, mushroom tostada

Detailed Info
  • Reservation: Not necessary but recommended for parties over 5 people
  • COVID Standards
  • Environmental Actions They have water-saving equipment in all areas and they correctly separate waste. They also respect marine areas closed for the seasons
  • Open spaces: no, but the spaces are wide and well ventilated
  • Pet-friendly: service animals only
Share your experience

No reviews yet

Be the first to write a review

You may like…