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Mexican

Luna Maya

Besides the sensory pleasure of well-prepared food, passing it from generation to generation evokes feelings of pride and affection. Luna Maya is a good example, offering typical Yucatecan dishes, all of them made from family recipes that have been subtly improved over the years, though still made by Yucatecan hands, right down to the tortillas. When visiting Luna Maya be sure to sample the house specialty, panuchos de cochinita pibil.

Highlights:

Recipes handed down from generation to generation

How to get here

C. Kansas 38, Nápoles, Benito Juárez

Mon. – Sun., 8:30 – 22:30

56 2169 0739

lunamaya.com.mx

@Restaurante-Luna-Maya-103891354755733 @lunamaya.sazon

Price Range

Payment Methods

Bank Cards · Cash

Recommended

cochinita panuchos, Luna Maya tamales, lime soup

Vegan/Vegetarian Options

Luna Maya beans with chips, papadzules, salads

Detailed Info

COVID Standards
Open Spaces
Pet-friendly
Wheelchair Accessible
WiFi
Environmental Actions They use biodegradable containers and are on an app that helps people "rescue" dishes from their favorite restaurants to avoid food waste (Cheaf)