Lou’s Pizza

Lou's is more than just a pizzeria, it’s on a mission to make adults fall in love with pizza again, like when they were kids. This project, founded by Raúl Cruz, Erich Mendoza, and Luis Cerón, is committed to sharing the famous New York style pizza with the Mexican public. It’s characterized by its large size and thin dough that folds without breaking. Raúl created his own recipe with ingredients carefully selected and endorsed by expert Anthony Falco, such as Bianco di Napoli sauce and Wisconsin cheese.


Using dough that is rested for 50 hours

Menu Book

Zacatecas 8, Roma Norte, Cuauhtémoc

Sun. - Wed., 13:00 - 23:00
Thu. 13:00 - 01:00
Fri. - Sat., 13:00 - 02:00

55 8864 7636

Price Range


Payment Methods

Bank Cards · Cash


Ody lasagna, Rick Ross pizza, Notorious B.I.Cheese pizza

Vegan/Vegetarian Options

veggie pizza, baked veggie pasta, hawaiian pizza without meat

Detailed Info
  • Reservation: Not necessary, but can be done via Instagram and OpenTable
  • COVID Standards
  • Open Spaces
  • Pet-friendly
  • Wheelchair Accessible
  • WiFi
  • Open spaces: outdoor seating; part of the Ciudad al Aire Libre program
  • Wheelchair accessible: in the terrace areas
  • Other locations: Condesa
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