Thirty years ago, los muchachos arrived in Mexico, leaving Mar del Plata behind with only the dream of sharing the flavors of Argentina and their tradition of gathering around the kitchen table with the world. For three decades they have been "kneading" their way to where they are now, with a factory of pastas and flavors from Argentina, available either to cook at home or to take away ready to eat. At Los Muchachos, customers will find a variety of dishes with authentic homemade flavors, including lasagna, ravioli, sorrentino, and spaghetti, as well as their famous sandwiches and assorted baked goods. They also sell imported products (for example dulce de leche and mate), and they provide special services to hotels and restaurants.
Daily prepared fresh pasta, pre-pizzas, empanadas and pies
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ravioles, miga sandwich and chorizo argentino
vegetarian lasagna, corn empanada, eggplant tart
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