View all Arabic Asian Bars Breweries Burgers and Hot Dogs Chicken / Wings Classics Coffee, Tea and Bakeries European Fish and Seafood Ice Cream Japanese Latin American Markets Mexican Pizza Sandwiches Sandwiches and Tortas Signature Cuisine Steakhouse Tacos Urban Flavors Vegan / Organic / Healthy World Cuisine

View all Bakery Bar Barroom Beer Spot Book Store Coffee Shop Dark Kitchen Experience Factory Food Truck Garden Hotel Ice Cream Parlor Locale Mall Locale Market Market Locale Pulque Bar Restaurant Shop Stand Street Market Tea House Terrace

View all $ $$ $$$ $$$$

View all COVID Standards Open Spaces Pet-friendly Wheelchair Accessible WiFi

View all American Express Apple Pay Bank Cards Bank Transfer Cash CODI Contactless Food Stamps Instagram Mercado Pago PayPal Samsung Pay Through their delivery service US Dollars

View all Para desayunar Para ir a cenar Para ir a comer Para ir con amigos Para ir en familia Para ir en pareja Para platicar

Asian

Los Loosers

Los Loosers originated in 2011 as pioneers in Mexico with the project of wild edible mushrooms that emerge in the oak-pine forests of the upper Mixteca region of Oaxaca and the mountain ranges that encompass Puebla, Tlaxcala and the State of Mexico, as well as mushrooms from Asia. The chef, Mariana Blanco, does not consume or make use of any animal products or its derivatives. There is a love and respect for animals reflected in their dishes, which are inspired by Oaxaca, Japan and South Korea. Here, great care is taken with each product, ensuring that it passes from nature to the plate without processed ingredients.

Highlights:

Foods based on mushrooms

How to get here

Sinaloa 236b, Roma Norte, Cuauhtémoc

Wednesday to Saturday 12:00 - 20:30
Sunday 12:00 - 18:00

@wearelosloosers

Price Range

Payment Methods

Bank Cards · Cash

Recommended

Tacos al pastor, mole con queso, Loosers wings and hamburgers

Detailed Info

COVID Standards
Open Spaces
Pet-friendly
Wheelchair Accessible
WiFi
Social Actions They work with small scale producers.
Environmental Actions They work with different youth communities who fight to defend the forests and their mushrooms. They do their best to raise awareness about climate change and, for this reason, they do not use meat on their menu, since its consumption is one of the factors that feed the chaos of the planet.