Gin Chan

Gin Chan is a traditional izakaya, a type of Japanese restaurant/bar where the only requirement is to enter with an open mind to let yourself be carried away and surprised. The basic principle, and undoubtedly one of the most endearing concepts of this ancient culture, is the omakase, which means trusting the chef, who prepares a seven-course menu on the spot, taking into account the tastes and preferences of the customers. In addition, Gin Chan receives its raw ingredients daily from the coasts of Ensenada and Oaxaca, as well as fresh fish from Japan, Norway, and Chile. And as if all this were impossible to beat, the friendliness and warmth of both the staff and the chef, Silverio Cervantes, complement this culinary experience by making attention and care central to each and every diner.


Authentic Japanese izakaya


Córdoba 132, Roma Norte, Cuauhtémoc

Tue. - Sat., 13:00 - 17:00 / 19:00 - 22:00
Sun. 13:00 . 17:00

55 8878 2854

Price Range


Payment Methods

Bank Cards · Cash


omakase, mixed sashimi, curry with chicken

Vegan/Vegetarian Options

maki veggie

Detailed Info
  • Reservation: Recommended
  • COVID Standards
  • Open Spaces
  • Pet-friendly
  • Wheelchair Accessible
  • WiFi
  • Social Actions They support small vegetable, wine and craft beer producers

Open spaces: outdoor seating; part of the Ciudad al Aire Libre program

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