DoppioZero

Homemade food is filled with secrets transmitted from generation to generation, maintaining traditions of a culture. DoppioZero arises precisely from the love of an Italian-Mexican couple who, from Italy, dreamed of bringing authentic Roman pizza to Mexico City. Davide and Gabriela offer diners dishes made in an artisanal way, with the highest quality ingredients from the Mediterranean and fresh Mexican vegetables. The key? Their dough, which they ferment for 24 hours and is 90% hydrated.

Highlights:

First Roman “a la pala” pizza in Mexico

Menu

Coahuila 189, Roma Norte, Cuauhtémoc

Mon. - Sun., 13:00 - 22:00

55 8375 7668

5215561015961

www.doppiozeropizza.mx

Price Range

$$

Payment Methods

Bank Cards · Cash

Recommended

polpette al sugo, lasagna bolognese, pizza pomodoro secchi

Vegan/Vegetarian Options

margherita vegan pizza, vegan lasagna, rucola e parmigiano salad

Detailed Info
  • Reservation: Recommended on weekends
  • COVID Standards
  • Open Spaces
  • Pet-friendly
  • Wheelchair Accessible
  • WiFi
  • Environmental Actions Biodegradable packaging, use as little plastic as possible
Observations
  • Open spaces: pergola and outdoor seating; part of the Ciudad al Aire Libre program
  • Pet-friendly: super pet-friendly; they even have a dog named Mila there
  • Wheelchair accessible: they have movable ramps so the place is accessible to all
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