The way chilangos love to start their morning is by having breakfast in one of the numerous cafés that the city has to offer, among lush plants and pergolas of the terraces that populate unique neighborhoods. Bou is no exception to this rule, but what sets this place apart is the emphasis placed on the quality, presentation and technique of each product, which always results in honest, pleasant flavors with their own personality. From salmon toast to one of their fine baked creations, Bou simply does not disappoint.


Ideal for breakfast or brunch


Tonalá 110, Roma Norte, Cuauhtémoc

Tue. - Sun., 8:00 - 19:00

Price Range


Payment Methods

Bank Cards · Cash


Gravlax salmon, chilaquiles with chicken breast, short rib sandwich

Vegan/Vegetarian Options

focaccia, salad of the day, and avocado toast

Detailed Info
  • COVID Standards
  • Open Spaces
  • Pet-friendly
  • Wheelchair Accessible
  • WiFi
  • Environmental Actions Currently, they have three environmental initiatives: All disposables given to their customers should be biodegradable and compostable In order to avoid food waste, they make available some of their products that are still good but are not same day fresh and therefore can’t be sold at the café Responsible production chain. They ensure that products such as coffee, fruits and vegetables come from local traders, with a focus on proximity, organic if possible, and always of the best quality
  • Open spaces: outdoor seating; part of the Ciudad al Aire Libre program

  • Pet-friendly: yes, but diners must keep their dogs on a leash at all times
  • Wheelchair Accesible:outdoor seating

  • WiFi: yes, but they do not have power outlets.
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