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Alay Alay

Alay Alay is a taco restaurant inspired by Middle Eastern recipes. With affordable prices, it was created by the young Lebanese-born chef Andrea Sayeg, whose star is on the rise. It is also a restaurant project supported and funded by the United States Meat Export Federation.

Highlights:

Contemporary Arabian cuisine

How to get here

Matías Romero 98-Local 2, Del Valle, Benito Juárez

Mon. - Wed., 13:00 - 21:00
Thu. - Sat., 13:00 - 22:00
Sun. 13:00 - 19:00

55 6813 5797

@AlayAlayTaquera @alayalaytaquera

Price Range

Payment Methods

Bank Cards · Cash

Recommended

grapevine leaves, persian rice, special taco of the month, knafe

Vegan/Vegetarian Options

falafel and hummus

Detailed Info

COVID Standards
Open Spaces
Pet-friendly
WiFi
Environmental Actions Alay Alay is part of the United States Meat Export Federation's support program, which funds restaurant projects by boosting their marketing and communication campaigns

Observations

Open spaces: outdoor tables

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